It was another beautiful night at RiverFare 2016 in May – always a great night for a great cause. And we once again, as we have for the past five years, provided a table flourished with our best imported cheeses and accoutrements.

This year for the first time, iCRV’s Tiny House was on-site at the event, and Paul joined a panel of guests for Mark Griswold’s weekly show “Fermented,” to talk about Italian wine and cheese pairings with Angelini Wines. Here are a few shots from that night.

RiverFare 2016